Menu · Middle Eastern Dessert Shop · Middle Eastern Sweets

Our signature kunafa, baked to order and soaked in syrup. Choose Na'ama (fine) or Khashna (coarse).

A small tray of baklava, crisp phyllo layered with nuts and finished with light syrup.

A medium tray of our premium baklava selection, crisp phyllo layered with nuts and finished with light syrup. Made to share.

A medium tray of baklava, crisp phyllo layered with nuts and finished with light syrup. Made for sharing.

Our signature kunafa, baked to order and soaked in syrup. Choose Na'ama (fine) or Khashna (coarse).

Warm kunafa baked golden and finished with a swirl of Lotus cookie butter and light syrup.

Warm kunafa baked golden and finished with a rich swirl of Nutella and a light syrup soak.

Crisp kunafa dough rolled around gooey melted cheese, baked golden and drizzled with light syrup.

Crisp kunafa dough rolled around smooth sweet cream, baked golden and drizzled with light syrup.

A small tray of baklava, crisp phyllo layered with nuts and finished with light syrup.

A medium tray of baklava, crisp phyllo layered with nuts and finished with light syrup. Made for sharing.

A large tray of baklava, crisp phyllo layered with nuts and finished with light syrup. Made for gatherings.

A small tray of our premium baklava selection, crisp phyllo layered with nuts and finished with light syrup.

A medium tray of our premium baklava selection, crisp phyllo layered with nuts and finished with light syrup. Made to share.

A large tray of our premium baklava selection, crisp phyllo layered with nuts and finished with light syrup. Made for a crowd.

Phyllo pastry gathered into small bundles with a nut filling, baked golden and finished with light syrup.

A small tray of date and nut bars, a wholesome snack made with dates and topped with mixed nuts.

Slim rolls of crisp phyllo with a nut filling, baked golden and dipped in light syrup.

A medium tray of date and nut bars, a wholesome snack made with dates and topped with mixed nuts. Made for sharing.

Classic baklava slices, thin phyllo layers with nuts and a light syrup soak.

A large tray of date and nut bars, a wholesome snack made with dates and topped with mixed nuts. Made for gatherings and gifting.

Ring shaped phyllo pastry wrapped around a pistachio filling, baked crisp and finished with light syrup.

Bite size baklava rounds with a smooth chocolate center, baked crisp and lightly sweetened.

Flaky layered phyllo pastry made in the Turkish style, baked crisp and soaked in light syrup.

Rolled baklava stuffed with a generous nut filling, baked crisp and finished with light syrup.

Crisp shredded kunafa dough wrapped around a rich nut filling and finished with light syrup.

Fine strands of toasted shredded dough pressed around a pistachio filling and lightly sweetened with syrup.

Fine strands of toasted shredded dough pressed around a cashew filling and lightly sweetened with syrup.

Shredded dough rolled tight around pistachios, baked golden and finished with light syrup.

Layered phyllo baklava packed with cashews, baked crisp and soaked in light syrup.

Crisp layered phyllo baklava with a rich chocolate filling and a light touch of syrup.

Diamond cut baklava with thin phyllo layers, a nut filling, and a light soak of syrup.

Square cut baklava in the Turkish style, thin phyllo layers with nuts and light syrup.

Folded phyllo pastry generously filled with pistachios, baked crisp and finished with light syrup.

Little nests of shredded dough cradling cashews, baked golden and touched with light syrup.

Little nests of shredded dough cradling pistachios, baked golden and touched with light syrup.

A crisp nest of shredded dough with a rich Nutella center, baked golden and lightly sweetened.

A crisp nest of shredded dough with a Lotus cookie butter center, baked golden and lightly sweetened.

Thin layers of phyllo and nuts soaked in light syrup, baked crisp in the Turkish style.

Shell shaped phyllo pastry with a nut filling, baked crisp and finished with light syrup.

Flaky phyllo triangles filled with silky sweet cream and finished with a light syrup drizzle.

Flaky phyllo triangles with pistachio, baked golden and finished with light syrup.

Creamy rice pudding slow simmered with milk and lightly sweetened, a comforting classic.

Soft sweet cheese rolls filled with silky cream and finished with a light drizzle of syrup.

Silky smooth milk pudding, lightly sweetened and chilled for a gentle, creamy finish.

Soft semolina pudding layered with sweet cream, served chilled and lightly sweetened.

Golden semolina cake soaked in syrup and topped with almonds, dense, moist, and sweet.

Golden semolina cake soaked in syrup and topped with cashews, dense, moist, and sweet.

Golden semolina cake soaked in syrup and topped with pistachios, dense, moist, and sweet.

Soft, milky and light. Pick your cake.

Espresso over ice. Pick your flavor and milk.

Espresso over ice. Pick your flavor and milk.

Iced and refreshing. Pick your flavor.

Iced and refreshing. Pick your flavor.